Whisky Review[Review] Single cask TSUNUKI 2021 Sherry Hogshead & Bourbon barrel
This is the first single cask that uses raw sake (distilled in 2018) distilled in the second season of Tsunuki Distillery operation.
Whisky Review
Whisky Review
Whisky Review[Review] Single Malt KANOSUKE 2021 SECOND EDITION
Japanese whiskey distilled and aged at Kanosuke Distillery in 2018A whiskey with an elegant sweetness, bittersweetness and barrel aroma.
Whisky Review[Review] Akkeshi Single Malt Japanese Whisky Rittou
By using wine barrel (Pinot Noir) aging of hokkaido malt original sake, it brings out a mellow and rich taste
Whisky Review[Review] INAZUMA Extra Selected Edition No.2
The aroma is fresh and fruity, reminiscent of grapefruit, with refreshing accents of herbs and mint. Peaty notes reminiscent of seaside sea air appear on the nose. The palate is very smooth, with ripe red apple, dried fruit, and berry accents behind the fresh orange. Pleasant tannins from the oak.
Whisky Review[Review] Ichirose Malt & Grain Classical Edition
While maintaining the concept of using the world's five great whiskeys that have been further matured in the Chichibu environment, the new product pursues a more classical taste. The high ratio of malt and the gentle smokiness of the whiskey create a pleasant harmony in the multiple layers of aroma.
Whisky Review[Review] Mars Whisky Dakekanba Brandy Cask Finish
"Mars Whiskey Dakekanba" was aged for another one and a half years in the barrel used for aging Tokachi brandy. It is a malt whiskey that combines the sweet scent of brandy and the honey scent with the characteristics of "Dakekanba", and has a pleasant peat scent and a smooth finish for a long time
Whisky Review[Review] Single Malt Yoichi Non-peated
This is the first product in the NIKKA DISCOVERY series that focuses on the depth created by the history of the variety of undissed sake owned by Nikka Whisky, which celebrates its 90th anniversary in 2024, and whisky through manufacturing processes such as raw materials and fermentation. A series that "discovers" the diversity, depth, and unexpectedness of whisky.
Whisky Review[Review] Single Malt Miyagikyo Peated
This work of the first "NIKKA DISCOVERY series" does not finish, and it is a whisky that brings out the unexpected personality hidden while taking advantage of the charm of single malt MiyagiKyo by "difference in raw materials". The label adopts the earth color and high-quality white which imaged peat. The bottle uses a transparent bottle.
Whisky Review[Review] Single Malt Komagatake 2021 Edition
"Single Malt Komagatake 2021 Edition" is a single malt whisky bottled in 2021 mainly vated malt raw liquor aged in bourbon barrel and sherry barrel. Please enjoy the taste with a fruity aroma and a gentle sweetness like ripe persimmons.
Whisky Review[Review] Pure malt whisky Yamazakura 18 years old
Pure malt whisky is finished with bandai mountain-based underground water by blending carefully selected 19-year aged unsaid sake with 18-year aged unsaid sake aged for 3 years in sherry barrels in an exquisite ratio. Non-chill filter (uncooled filtration) and natural color (no coloring). As expected, it is one that is balanced with a complex taste that can be said to be 18 years old.