Whisky Review

Japanese Whisky Kyoda Single Cask 2022 Rum Cask Finish.The sweet aroma derived from the rum casks that stands out, followed by the exquisite harmony of the smoky aroma from the peat malt that follows.

Fruity and sweetness is the main finish. Pete feels a little bit in the afterglow, sweet from aroma to taste, slightly salty comes out later.

Okinawa's first single malt whisky, made from British pete malt and aged in-house in white oak barrels for three years.