Whisky Review [Review] Single Cask Komagatake AGED 9 YEARS Cask No.1665
Single Cask Komagatake Cask No.1665 is a whisky made from one carefully selected barrel of Heavily Peated Barrel aged for more than 9 years in bourbon barrels.
Whisky Review
Whisky Review 
Whisky Review [Review] Single Malt Komagatake AGED 9 YEARS Small Batch
Komagatake AGED 9 YEARS is a single malt whisky bottled after carefully selecting and vatting several barrels of original sake aged for more than 9 years in Shinshu.
Whisky Review [Review] Single Malt Nagahama THE SECOND BATCH
Four different types of aged spirits, including Oloroso sherry casks, KOVAL whisky casks, Islay quarter casks, and bourbon quarter casks from the 2019 distillation, are carefully vatted using the techniques and experience cultivated at "AMAHAGAN".
Whisky Review [Review] Single Malt Japanese Whisky Fuji
Light and floral malt base alcohol traditionally produced as a "clean and esteemed" style, which has been our commitment since the founding of the company, and fruity and creamy malt base alcohol produced using an advanced brewing and fermentation process. We used mainly bourbon barrels, but also beer aging barrels and French oak wine aging barrels.
Whisky Review [Review] Single Cask Komagatake Yakushima Aging Cask No.2026
This is a single cask whisky, carefully selected and bottled from a single cask distilled at the Mars Shinshu Distillery and aged in a sherry butt.
Whisky Review [Review] FAR EAST OF PEAT 5TH BATCH
Review FAR EAST OF PEAT 5TH BATCH. Characteristics, price, tasting notes details, and price offered at BAR Shinkai.
Whisky Review [Review] MARS The Y.A. #02
Fruit aroma that evokes a warm climate, smoky flavor reminiscent of the mysterious scene when fog covers the forests of Yakushima, and aroma reminiscent of sea breezes.
Whisky Review [Review] YAMAZAKURA Single Malt Asaka 2023 EDITION
A single malt Japanese whisky made primarily from bourbon barrel non-peated base whisky. Accentuated subtle peat aroma. Citrus acidity, refreshing aroma. Light body with a good balance of barrel-derived sweetness and malt flavor.
Whisky Review [Review] YUZA Single Cask Sherry Cask Finish 2023 for CLAUDE WHISKY
New Products from Yuza Distillery in Yamagata Prefecture and Kinryu Co. with a Store in Gifu Prefecture Private Bottle o...
Whisky Review [Review] Single Malt Japanese Whisky Miyanoshika
The sake matured in the aging room at the Sakurao Distillery and in the tunnel in Togouchi is bound together. A combination of the best of two types of sake, Sakurao sake and Togouchi sake.