Osuzuyama Distillery

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New Release

[Lottery sales March 29, 2023 by 10:00 a.m.] Osuzu MALT Chestnut Barrel (Osuzuyama Distillery)

Barley grown by the "Rebirth of the Earth Society" is hand-malted, aged in American oak with chestnuts from Miyazaki Prefecture, and bottled at cask strength.
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JAPANESE FES 2022 in TOKYO Report

"JAPANESE FES 2022 in TOKYO", a two-day gathering of Japanese whiskies, gins, and spirits, was held on December 17 (Sat.) and 18 (Sun.), 2022, hosted by the Whisky Culture Institute. We bring you the latest Japanese whisky trends.
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T&T TOYAMA Inami Aged Warehouse completed (first bottlers business in Japan)

On April 22, 2022, the Inami maturation warehouse of "T&T TOYAMA" , a joint project between Takahiko Inagaki of Saburomaru Distillery and Mr. Komei Shimono of Maltyama, was completed. As the world's first Japanese whisky bottlers business, barreled whisky from several whisky distilleries in Japan will continue to mature.
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