Whisky Review

[Review] Akkeshi Blended Whisky Shoman

The key malt is all Hokkaido Quercus crispula. The cask composition is a diverse blend of bourbon, sherry, wine, quercus crispus, and rum. The fruity top, oriental aroma like incense, and smoky aroma follow each other, and the round mouthfeel like honey, citrus, herbs, and tidal flavors are typical of Akkeshi.

2023.05.31 2024.02.08

[Review] YUZA 2023

This single malt Japanese whisky is the "origin" of Yuza Distillery's house style. It is characterized by its clean, fruity taste and sweet vanilla-like flavor. "Clean, sweet and fruity" with vanilla, honey and fruity sweet aroma.

2023.05.24 2024.02.11

[Review] Single Cask Komagatake AGED 9 YEARS Cask No.1665

Single Cask Komagatake Cask No.1665 is a whisky made from one carefully selected barrel of Heavily Peated Barrel aged for more than 9 years in bourbon barrels.

2023.05.23 2024.02.08

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[Review] Single Malt Komagatake AGED 9 YEARS Small Batch

Komagatake AGED 9 YEARS is a single malt whisky bottled after carefully selecting and vatting several barrels of original sake aged for more than 9 years in Shinshu.

2023.05.22 2024.02.08

[Review] Single Malt Nagahama THE SECOND BATCH

Four different types of aged spirits, including Oloroso sherry casks, KOVAL whisky casks, Islay quarter casks, and bourbon quarter casks from the 2019 distillation, are carefully vatted using the techniques and experience cultivated at "AMAHAGAN".

2023.05.18 2024.02.08

[Review] Single Malt Japanese Whisky Fuji

Light and floral malt base alcohol traditionally produced as a "clean and esteemed" style, which has been our commitment since the founding of the company, and fruity and creamy malt base alcohol produced using an advanced brewing and fermentation process. We used mainly bourbon barrels, but also beer aging barrels and French oak wine aging barrels.

2023.05.17 2024.04.04

[Review] Single Cask Komagatake Yakushima Aging Cask No.2026

This is a single cask whisky, carefully selected and bottled from a single cask distilled at the Mars Shinshu Distillery and aged in a sherry butt.

2023.05.15 2024.05.16

[Review] FAR EAST OF PEAT 5TH BATCH

Review FAR EAST OF PEAT 5TH BATCH. Characteristics, price, tasting notes details, and price offered at BAR Shinkai.

2023.05.09 2024.02.08

[Review] MARS The Y.A. #02

Fruit aroma that evokes a warm climate, smoky flavor reminiscent of the mysterious scene when fog covers the forests of Yakushima, and aroma reminiscent of sea breezes.

2023.05.08 2024.02.08

[Review] YAMAZAKURA Single Malt Asaka 2023 EDITION

A single malt Japanese whisky made primarily from bourbon barrel non-peated base whisky. Accentuated subtle peat aroma. Citrus acidity, refreshing aroma. Light body with a good balance of barrel-derived sweetness and malt flavor.

2023.05.03 2024.05.16

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