Whisky Review[Review] Single Malt Whisky KYODA Cask Strength 2020
Okinawa's first single malt whisky, made from British pete malt and aged in-house in white oak barrels for three years.
Whisky Review
Whisky Review
Whisky Review[Review] IWAI TRADITION Wine Cask Finish
It is a blended whiskey that was further aged (Finish) for more than a year by putting "Iwai Tradition" named after Kiichiro Iwai, who played a part in the creation of Japanese whisky, in empty barrels used in yamanashi marswalinary red wine.
Whisky Review[Review] Gaia Flow Single Malt Whisky Shizuoka Prologue K
Released on December 19, 2020 from Gaia Flow Shizuoka Distillery. More than 50% Japanese barley malt is used.
Whisky Review[Review] Ichiro’s Malt&Grain World Blended Whisky Limited Edition
This Limited Edition is a higher grade version of Ichiro's Malt's White Label (World Blended Whiskey). This whisky is made by blending Ichiro's Malt's own malt and grain whisky with malt and grain whisky imported from overseas.
Whisky Review[Review] Ichiro’s Malt Wine Wood Reserve (WWR)
La liqueur brute de malt de cuve et plusieurs autres malts proviennent de la distillerie Hanyu. Ces sakés originaux sont mûris dans des fûts de vin rouge en chêne français.
Whisky Review[Review] Single Malt Yamazaki 12 years old
This single malt whisky, one of Japan's representative single malt whiskies, was introduced in 1984, the 60th year since the Yamazaki distillery, the birthplace of whisky in Japan, was completed.Mature malts are carefully selected and examined from the treasured malt casks that have been aged over 12 years in Yamazaki's four seasons. Its flavor is highly acclaimed around the world.
Whisky Review[Review] Single Malt Yoichi SHERRY & SWEET (distillery only)
Nikka Whisky and Yoichi Distillery Limited Sale Single Malt Whisky. Rich fruit sweetness, bittersweetness derived from barrels and richness.
Whisky Review[Review] Nikka Single Coffey Grain Woody & Mellow (Distillery Limited)
Nikka Whisky Distillery Limited Series. Grains are manufactured using a "café-type continuous distiller" .
Whisky Review[Review] Akkeshi Single Malt Whisky Kanro
The first work "Kanro" which made 24 seasons into a series. A blend of wine barrels, bourbon barrels, sherry barrels and Mizunara barrels.
Whisky Review[Review] Mars Maltage Cosmo
Malt whisky expresses complexity and depth by batting multiple malts of different types by blending malt whisky technology.