Whisky Review [Review] Single Malt Kanosuke
Non-peat malt is used, with multiple barrels of vatting, with the key ingredient being the original wine aged in American white oak litchi casks.
Misato Ushiwata
Whisky Review 
News The Whisky Stock, a Scottish whisky cask investment service, has been launched. What is the content of the service?
"The Whisky Stock" has launched as a service that allows customers to purchase Scottish whisky casks. After purchase, you are free to choose to bottle and import, hold for a few years, and sell. A sound "whisky investment" that complies with the law.
Whisky Review [Review] Yamaga Newborn 2022
A blend of seven carefully selected barrels aged in bourbon barrels for approximately seven months. The silky texture has the richness of butterscotch.
New Release Lottery applications start [Mid-January 2023 release] Single Malt Tsunuki 2023 Edition (Hombo Shuzo)
Single malt whisky vatted with malt whisky aged in various casks, mainly bourbon barrels. 47,000 bottles sold.
Whisky Review [Review] Single Malt Saburomaru II THE HIGH PRIESTESS
Distilled in a cast pot still "ZEMON". It is round and smooth on the tongue, with a sweet and sour taste, but a smokiness spreads throughout the mouth at the end.
Whisky Review [Review] Single Malt Japanese Whisky Shizuoka United S. First Edition
The main ingredients are domestic barley malt, Scottish non-peated and peated malt, and beer malt.
New Release YOIYO 9th and 10th release! Lotte×Akkeshi Distillery Whisky Taisetsu
Three winners of "Akkeshi Whisky Taisetsu" will win a YOIYO present campaign. The whisky and chocolate are mellowly mixed.
Whisky Review [Review] Single Malt Tsunuki 6th Anniversary
The characteristic vanilla flavor of the bourbon barrels is in full bloom. The texture is mellow, with a clean sweetness of citrus and chocolate cream.
Whisky Review [Review] Akkeshi Single Malt Japanese Whisky “Taisetsu”
Japanese Whisky, Akkeshi Single Malt Japanese Whisky Taisetsu. The key malt in this release is also all Hokkaido Mizunara. This time, "Taisetsu" has a strong citrus element and is characterized by the taste of fruits typical of winter, mainly citrus fruits.
Whisky Review [Review] Single Malt Saburomaru II THE HIGH PRIESTESS Cask Strength
Japanese Whisky, Single Malt Saburomaru 2. The first single malt distilled by ZEMON. This single malt is a refined, young, heavily peated, yet graceful single malt.