新海 博之

Whisky Review

[Review] Akkeshi Blended Whisky Shosho

The main ingredients are 4 years old. The composition is predominantly bourbon barrels with sherry and wine barrels. The complexities and depth of the blends are further enhanced by the mild peatiness of the 20ppm phenolic content. The sweetness of the peat is still there, but it's not as strong as it used to be.
Whisky Review

[Review] Single Malt Akashi 4 Year Old Japanese Sake Cask

Stored in oak barrels stocked with sake for 4 years.Bottled with a non-chill filter and non-color to enjoy the original taste of malt.
Whisky Review

[Review] Ichiro’s Malt&Grain Japanese Blended Whisky Limited Edition 2021

The refreshing acidity that blends in with the weighty sweetness like brown sugar and the barrel incense filled with the memory of the aging cellar will be aftertaste and continue comfortably in the mouth forever.
スポンサーリンク
Whisky Review

[Review] Single Malt Akashi 3 years old Japanese Sake Cask

Stored in oak barrels stocked with sake for 3 years. Bottled with a non-chill filter and non-color to enjoy the original taste of malt.
Whisky Review

[Review] Single Malt Akashi 3 years Tequila Cask

Stored in oak barrels stocked with sake for 3 years.Bottled with a non-chill filter and non-color to enjoy the original taste of malt
Whisky Review

[Review] KANOSUKE NEW BORN 2018

After storage for 8 months in the storage of Kanosuke Distillery, bottling with Caskstrengths is finished in a sweet and gorgeous new bone.
Whisky Review

[Review] White Oak Akashi

It is a plain tea whisky of Akashi that you can drink casually, which is gorgeously light and slightly dry with the scent of malt.
News

 ICHIRO’S MALT(Venture Whisky) and Hombo Shuzo announce the launch of BLENDED MALTS USING SWAPPED STOCKS

This is the first time in Japan that blended malt has been commercialized by exchanging the stocks of the new spirit state.
Whisky Review

 【Review】Ichiro’s Malt CHICHIBU THE PEATED 2018

This whisky is a well-balanced batting of various unique malts and grains matured in Chichibu. It is an all-round whisky that can be enjoyed on the rocks, with water or with soda.
New Release

【May 2021 release】 AKKESHI Single Malt Japanese whisky BOSHU 芒種(kenten Jitsugyo, Akkeshi Distillery)

It is the third Akkeshi whisky "24 Seasonal Divisions Series" . It means 24 terms used to denote the changing of the seasons.
スポンサーリンク