Whisky Review

Whisky Review

[Review] Ichiro’s Malt&Grain Tokyo Bar Show 2020

Whiskies such as Ichirose Malt, which is now hard to find on a global level, are sold every year in limited quantities as commemorative bottles. This year's bottle is a commemorative bottle for the Tokyo International Bar Show 2020, and is limited to 223 bottles. It will be a very valuable bottle.
Whisky Review

[Review] Mars Whisky Malt Duo Komagatake x Chichibu 2021

In 2015, Mars Shinshu Distillery and Venture Whiskey Chichibu Distillery began exchanging malt liquor and maturing it in their respective locations. With this in mind, in 2015, Mars Shinshu Distillery and Venture Whiskey Chichibu Distillery began exchanging malt whiskey from each other and maturing it in their respective locations.
Whisky Review

[Review]Ichiro’s Malt Double Distilleries Chichibu x Komagatake 2021

This project, launched by two highly motivated distilleries in pursuit of new possibilities for Japanese whisky, began six years ago in April 2015 with the exchange of each other's raw spirits (new pots). After maturing in two different environments, the raw spirits were blended in each location and expressed as a new character.
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Whisky Review

[Review] Ichiro’s Malt&Grain Japanese Blended Whisky Limited Edition 2021

The refreshing acidity that blends in with the weighty sweetness like brown sugar and the barrel incense filled with the memory of the aging cellar will be aftertaste and continue comfortably in the mouth forever.
Whisky Review

 【Review】Ichiro’s Malt CHICHIBU THE PEATED 2018

This whisky is a well-balanced batting of various unique malts and grains matured in Chichibu. It is an all-round whisky that can be enjoyed on the rocks, with water or with soda.
Whisky Review

[Review] Ichiro’s Malt & Grain 505

Ichiro's Malt & Grain 505 is a whisky that can taste a malt feeling firmly because it raises the malt ratio than the current white label.
Whisky Review

[Review] Ichirose Malt Double Distilleries (DD)

We battered malt raw sake from Hanyu Distillery and Chichibu Distillery, and Hanyu Distillery's malt raw sake uses "sherry barrels" mainly from puncheon barrels, and "Mizunara barrels" are used for the malt unshuil at Chichibu Distillery.
Whisky Review

[Review] Ichiro’s Malt Mizunara Wood Reserve (MWR)

Mizunara Wood Reserve's raw sake is made from hanyu distillery's malt raw liquor as a key malt, and several kinds of malt whisky are batted. It was then re-aged at Mizunara Reserve Vat.
Whisky Review

[Review] Ichiro’s Malt Malt & Grain World Blended whisky White Label

The original sake aged at Chichibu Distillery is made with key malts, and unique original sake is blended.
Whisky Review

[Review] Ichiro’s Malt&Grain World Blended Whisky Limited Edition

This Limited Edition is a higher grade version of Ichiro's Malt's White Label (World Blended Whiskey). This whisky is made by blending Ichiro's Malt's own malt and grain whisky with malt and grain whisky imported from overseas.
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