Whisky Review [Review]THE NIKKA NINE DECADES
A special whisky commemorating the 90th anniversary of Nikka's founding [The Nikka Nine Decades]. Features, taste, and product information.
Whisky Review
Whisky Review 
Whisky Review [Review] Nikka The Grain
"Nikka The Grain" will be released as the third product in the "NIKKA DISCOVERY Series" starting in 2021. This whisky was developed with a focus on Nikka Whisky's "diversity of grain whisky".
Whisky Review [Review] Single Malt Miyagikyo Aromatic Yeast
Elegant and gorgeous, which is characteristic of Miyagikyo. The ripe apricot-like aroma, rich fruit sweetness, malt richness, and oak aroma continue pleasantly.
Whisky Review [Review] Nikka Tsuru (distillery only)
Blended whisky limited sale at Yoichi Distillery and Miyagikyo Distillery created by Nikka Whisky founder Masataka Taketsuru as his last work.
Whisky Review [Review] Single Malt Miyagikyo Peated
This work of the first "NIKKA DISCOVERY series" does not finish, and it is a whisky that brings out the unexpected personality hidden while taking advantage of the charm of single malt MiyagiKyo by "difference in raw materials". The label adopts the earth color and high-quality white which imaged peat. The bottle uses a transparent bottle.
Whisky Review [Review] Nikka DATE
It has a pleasant barrel-aged scent, soft floral aroma, gentle malty aroma, rich vanilla-like sweetness, milk chocolate sweetness, smooth and creamy taste, with a moderate bitterness of peat that comes out after the sweetness, and complex taste that completes the whole.
Whisky Review [Review] Taketsuru Pure Malt
Complicated and brilliant. Pure malt whisky that is fragrant and easy to drink, finished only with high-quality malt that has been aged.
Whisky Review [Review] Single Malt Miyagikyo
The depth is increased, gorgeousness and lightness. The addition of sherry barrel malt and new barrel malt to the fruity original sake has created depth and thickness even in the light.
Whisky Review [Review] Nikka From the Barrel
"From the Barrel" is a blend of aged malt and grain unrained sake, then packed again and re-stored for several months.
Whisky Review [Review] Nikka Coffey Grain
It is a tasteful grain whiskey made with a "café-type continuous distiller" which is rare in the world.