Whisky Review [Review] Single Malt Kanosuke
Non-peat malt is used, with multiple barrels of vatting, with the key ingredient being the original wine aged in American white oak litchi casks.
Whisky Review
Whisky Review 
Whisky Review [Review] Yamaga Newborn 2022
A blend of seven carefully selected barrels aged in bourbon barrels for approximately seven months. The silky texture has the richness of butterscotch.
Whisky Review [Review] Single Malt Saburomaru II THE HIGH PRIESTESS
Distilled in a cast pot still "ZEMON". It is round and smooth on the tongue, with a sweet and sour taste, but a smokiness spreads throughout the mouth at the end.
Whisky Review [Review] Single Malt Japanese Whisky Shizuoka United S. First Edition
The main ingredients are domestic barley malt, Scottish non-peated and peated malt, and beer malt.
Whisky Review [Review] Single Malt Tsunuki 6th Anniversary
The characteristic vanilla flavor of the bourbon barrels is in full bloom. The texture is mellow, with a clean sweetness of citrus and chocolate cream.
Whisky Review [Review] Akkeshi Single Malt Japanese Whisky “Taisetsu”
Japanese Whisky, Akkeshi Single Malt Japanese Whisky Taisetsu. The key malt in this release is also all Hokkaido Mizunara. This time, "Taisetsu" has a strong citrus element and is characterized by the taste of fruits typical of winter, mainly citrus fruits.
Whisky Review [Review] Single Malt Saburomaru II THE HIGH PRIESTESS Cask Strength
Japanese Whisky, Single Malt Saburomaru 2. The first single malt distilled by ZEMON. This single malt is a refined, young, heavily peated, yet graceful single malt.
Whisky Review [Review] Kyoda Single Cask 2022 Rum Cask Finish
Japanese Whisky Kyoda Single Cask 2022 Rum Cask Finish.The sweet aroma derived from the rum casks that stands out, followed by the exquisite harmony of the smoky aroma from the peat malt that follows.
Whisky Review [Review] Single Malt Nagahama THE FIRST BATCH
Japanese Whisky Single Malt Nagahama The First Batch. It is made from bourbon, sherry, and iraq quarter barrels distilled between 2017 and 2019, as well as raw wine aged in Quercus barrels.
Whisky Review [Review] YUZA Second edition 2022
Japanese Whisky Yuza. Based on the theme of the fruit tree kingdom Yamagata's "fragrance of fertility," it expresses a mellow aroma and a complex, multilayered flavor. The finished product is different from the previous one.