Ryuhei Oishi

Japanese Whiskey “Fuji” to expand overseas sales.

Kirin Brewery will more than triple the number of countries in which it sells Japanese whiskey, which is growing in popularity around the world. Kirin Brewery announced a partnership with Pernod Ricard, a world-class French wine maker. Fuji, a high-priced whiskey currently exported to five countries including the U.S., will be expanded to 18 countries through Pernod Ricard.

2023.08.18 2024.06.11

TOYAMA Whiskey Fest Vol.1 [September 24, 2023].

Toyama Whiskey Festival, a festival where you can enjoy whiskey from Japan and abroad, will be held on September 24!It will be held at "Mirage Land" in Sanga, Uozu City, Toyama Prefecture. This will be the first whiskey festival in Toyama.

2023.08.17 2024.02.08

[Review] Single Malt Whisky Ryuka NEW BORN 2023

Aging in the subtropical zone of Okinawa is very humid and the Angels share is approximately 10%. The wine was aged for 1 year and 3 months in Oloroso sherry barrels and 3 months in Spanish oak barrels for a total of 1 year and 6 months.

2023.07.05 2024.02.08

[Review] Mars Maltage Cosmo Wine Cask Finish Bottled in 2023

Mars Maltage Cosmo, which expresses complexity and depth by vatting multiple malt wines, is additionally aged in empty barrels used for red wine.

2023.06.27 2024.02.08

[Review]HIBIKI BLOSSOM HARMONY 2023

This special "HIBIKI" is a blend of a wide variety of unblended whisky that has been aged well over the course of four seasons and rare whisky that has been post-aged in cherry blossom casks.

2023.06.20 2024.02.08

【6/18 Completed】 Komoro Distillery in Nagano Prefecture finally begins distilling.

On June 18 (Sunday), three years after the press conference was announced in December 2020, Karuizawa Distillers held a ceremony to mark the completion of the Komoro Distillery and the start of distillation. The company welcomed Mr. Ian Chang, former master blender of "KAVALAN" in Taiwan, who was a big topic at the press conference, and showed sufficient spirit from his comments at the press conference such as "I want to produce the world's best whiskey in Komoro" and "I want to make Komoro my second hometown".

2023.06.18 2024.02.08

[Review]Shizuoka Pot Still W Pure Japanese Barley First Edition

This is the successor to "Prologue W" and the third in the W series, consisting of the wood-fired distiller W's original sake. 100% Japanese barley is used. This Japanese whiskey is made only from non-peated bourbon barrel-aged whiskey.

2023.06.16 2024.02.11

Suntory Yamazaki Distillery：Visit Report

One hundred years ago, Shinjiro Torii and Masataka Taketsuru of Kotobukiya (now Suntory) paid a visit to the Suntory Yamazaki Distillery, which was built on the border of Kyoto and Osaka prefectures, as a paid tour. Here is a report on the tour, the Yamazaki Whisky Pavilion, and their impressions.

2023.06.15 2024.06.11

NewsWhisky Distillery

[Review] Single Malt Kanosuke 2023 LIMITED EDITION

Single Malt Kanosuke 2023 LIMITED EDITION is mainly made with peat malt and aged in bourbon casks in 2018-2019, vatted and bottled at cask strength in multiple casks, including shochu rechar casks.Enjoy the mellow sweetness and long-lasting smoky flavor.

2023.06.14 2024.02.08

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