<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>chichibu | Japanese Whisky Dictionary</title>
	<atom:link href="https://jpwhisky.net/tag/chichibu-en/feed/" rel="self" type="application/rss+xml" />
	<link>https://jpwhisky.net</link>
	<description>Japanese Whisky Dictionary</description>
	<lastBuildDate>Thu, 08 Feb 2024 05:00:47 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.8.3</generator>

<image>
	<url>https://en.jpwhisky.net/wp-content/uploads/2023/10/cropped-jwd_logo-32x32.jpg</url>
	<title>chichibu | Japanese Whisky Dictionary</title>
	<link>https://jpwhisky.net</link>
	<width>32</width>
	<height>32</height>
</image> 
	<item>
		<title>World&#8217;s Most Admired Whiskies 2023 edition, Yamazaki ranked second, with Nikka, Hibiki, Chichibu and Hakushu also on the list.DRINKS INTERNATIONAL</title>
		<link>https://en.jpwhisky.net/worlds-most-admired-whiskies2023-2-35698/</link>
		
		<dc:creator><![CDATA[櫻井　和人]]></dc:creator>
		<pubDate>Fri, 03 Nov 2023 11:41:38 +0000</pubDate>
				<category><![CDATA[News]]></category>
		<category><![CDATA[chichibu]]></category>
		<category><![CDATA[hakushu]]></category>
		<category><![CDATA[hibiki]]></category>
		<category><![CDATA[japanesewhisky]]></category>
		<category><![CDATA[nikka]]></category>
		<category><![CDATA[yamazaki]]></category>
		<guid isPermaLink="false">https://jpwhisky.net/?p=35698</guid>

					<description><![CDATA[<img width="600" height="338" src="https://en.jpwhisky.net/wp-content/uploads/2023/11/001_Cover_DI_Admired_Whiskies_23v2-600x338.jpg" class="attachment-medium size-medium wp-post-image" alt="" style="float:left; margin:0 15px 15px 0;" decoding="async" fetchpriority="high" srcset="https://en.jpwhisky.net/wp-content/uploads/2023/11/001_Cover_DI_Admired_Whiskies_23v2-600x338.jpg 600w, https://en.jpwhisky.net/wp-content/uploads/2023/11/001_Cover_DI_Admired_Whiskies_23v2-768x432.jpg 768w, https://en.jpwhisky.net/wp-content/uploads/2023/11/001_Cover_DI_Admired_Whiskies_23v2.jpg 1024w" sizes="(max-width: 600px) 100vw, 600px" />Drinks International's annual "World's Most Admired Whisky 2023" was announced on October 31, 2023. Yamazaki" ranked second, and "Nikka," "Hibiki," "Chichibu," and "Hakushu" also ranked in the top 50.]]></description>
		
		
		
			</item>
		<item>
		<title>[Review] Ichirose Malt Double Distilleries (DD)</title>
		<link>https://en.jpwhisky.net/ichiros-malt-double-distilleryes-2-14242/</link>
		
		<dc:creator><![CDATA[新海 博之]]></dc:creator>
		<pubDate>Tue, 23 Feb 2021 11:16:49 +0000</pubDate>
				<category><![CDATA[Whisky Review]]></category>
		<category><![CDATA[chichibu]]></category>
		<category><![CDATA[japanesewhisky]]></category>
		<category><![CDATA[Leaf series]]></category>
		<guid isPermaLink="false">https://jpwhisky.net/?p=14242</guid>

					<description><![CDATA[<img width="600" height="401" src="https://en.jpwhisky.net/wp-content/uploads/2021/02/20210809_192658000_iOS-600x401.jpg" class="attachment-medium size-medium wp-post-image" alt="" style="float:left; margin:0 15px 15px 0;" decoding="async" srcset="https://en.jpwhisky.net/wp-content/uploads/2021/02/20210809_192658000_iOS-600x401.jpg 600w, https://en.jpwhisky.net/wp-content/uploads/2021/02/20210809_192658000_iOS-768x513.jpg 768w, https://en.jpwhisky.net/wp-content/uploads/2021/02/20210809_192658000_iOS.jpg 1024w, https://en.jpwhisky.net/wp-content/uploads/2021/02/20210809_192658000_iOS-1536x1027.jpg 1536w, https://en.jpwhisky.net/wp-content/uploads/2021/02/20210809_192658000_iOS-1200x800.jpg 1200w" sizes="(max-width: 600px) 100vw, 600px" />We battered malt raw sake from Hanyu Distillery and Chichibu Distillery, and Hanyu Distillery's malt raw sake uses "sherry barrels" mainly from puncheon barrels, and "Mizunara barrels" are used for the malt unshuil at Chichibu Distillery.]]></description>
		
		
		
			</item>
		<item>
		<title>[Review] Ichiro&#8217;s Malt Mizunara Wood Reserve (MWR)</title>
		<link>https://en.jpwhisky.net/ichiros-malt-mizunara-wood-reserve-2-14305/</link>
		
		<dc:creator><![CDATA[新海 博之]]></dc:creator>
		<pubDate>Tue, 16 Feb 2021 09:54:13 +0000</pubDate>
				<category><![CDATA[Whisky Review]]></category>
		<category><![CDATA[blended malt]]></category>
		<category><![CDATA[chichibu]]></category>
		<category><![CDATA[Ichiro's Malt]]></category>
		<category><![CDATA[japanesewhisky]]></category>
		<category><![CDATA[Leaf series]]></category>
		<guid isPermaLink="false">https://jpwhisky.net/?p=14305</guid>

					<description><![CDATA[<img width="600" height="401" src="https://en.jpwhisky.net/wp-content/uploads/2021/02/20210809_192445000_iOS-600x401.jpg" class="attachment-medium size-medium wp-post-image" alt="" style="float:left; margin:0 15px 15px 0;" decoding="async" srcset="https://en.jpwhisky.net/wp-content/uploads/2021/02/20210809_192445000_iOS-600x401.jpg 600w, https://en.jpwhisky.net/wp-content/uploads/2021/02/20210809_192445000_iOS-768x513.jpg 768w, https://en.jpwhisky.net/wp-content/uploads/2021/02/20210809_192445000_iOS.jpg 1024w, https://en.jpwhisky.net/wp-content/uploads/2021/02/20210809_192445000_iOS-1536x1027.jpg 1536w, https://en.jpwhisky.net/wp-content/uploads/2021/02/20210809_192445000_iOS-1200x800.jpg 1200w" sizes="(max-width: 600px) 100vw, 600px" />Mizunara Wood Reserve's raw sake is made from hanyu distillery's malt raw liquor as a key malt, and several kinds of malt whisky are batted. It was then re-aged at Mizunara Reserve Vat.]]></description>
		
		
		
			</item>
		<item>
		<title>[Review] Ichiro&#8217;s Malt Malt &#038; Grain World Blended whisky White Label</title>
		<link>https://en.jpwhisky.net/ichirosmalt-whitelabel-2-14513/</link>
		
		<dc:creator><![CDATA[新海 博之]]></dc:creator>
		<pubDate>Wed, 20 Jan 2021 12:18:03 +0000</pubDate>
				<category><![CDATA[Whisky Review]]></category>
		<category><![CDATA[chichibu]]></category>
		<category><![CDATA[Ichiro's Malt]]></category>
		<category><![CDATA[japanesewhisky]]></category>
		<guid isPermaLink="false">https://jpwhisky.net/?p=14513</guid>

					<description><![CDATA[<img width="600" height="401" src="https://en.jpwhisky.net/wp-content/uploads/2021/01/20210527_193646000_iOS-600x401.jpg" class="attachment-medium size-medium wp-post-image" alt="" style="float:left; margin:0 15px 15px 0;" decoding="async" srcset="https://en.jpwhisky.net/wp-content/uploads/2021/01/20210527_193646000_iOS-600x401.jpg 600w, https://en.jpwhisky.net/wp-content/uploads/2021/01/20210527_193646000_iOS-768x513.jpg 768w, https://en.jpwhisky.net/wp-content/uploads/2021/01/20210527_193646000_iOS.jpg 1024w, https://en.jpwhisky.net/wp-content/uploads/2021/01/20210527_193646000_iOS-1536x1027.jpg 1536w, https://en.jpwhisky.net/wp-content/uploads/2021/01/20210527_193646000_iOS-1200x800.jpg 1200w" sizes="(max-width: 600px) 100vw, 600px" />The original sake aged at Chichibu Distillery is made with key malts, and unique original sake is blended.]]></description>
		
		
		
			</item>
		<item>
		<title>[Review] Ichiro&#8217;s Malt Wine Wood Reserve (WWR)</title>
		<link>https://en.jpwhisky.net/ichirosmalt-wine-wood-reserve-2-14677/</link>
		
		<dc:creator><![CDATA[新海 博之]]></dc:creator>
		<pubDate>Fri, 08 Jan 2021 10:04:42 +0000</pubDate>
				<category><![CDATA[Whisky Review]]></category>
		<category><![CDATA[chichibu]]></category>
		<category><![CDATA[Ichiro's Malt]]></category>
		<category><![CDATA[japanesewhisky]]></category>
		<category><![CDATA[Leaf series]]></category>
		<guid isPermaLink="false">https://jpwhisky.net/?p=14677</guid>

					<description><![CDATA[<img width="600" height="400" src="https://en.jpwhisky.net/wp-content/uploads/2021/01/DSC00208-600x400.jpg" class="attachment-medium size-medium wp-post-image" alt="" style="float:left; margin:0 15px 15px 0;" decoding="async" srcset="https://en.jpwhisky.net/wp-content/uploads/2021/01/DSC00208-600x400.jpg 600w, https://en.jpwhisky.net/wp-content/uploads/2021/01/DSC00208-2048x1365.jpg 2048w, https://en.jpwhisky.net/wp-content/uploads/2021/01/DSC00208-768x512.jpg 768w, https://en.jpwhisky.net/wp-content/uploads/2021/01/DSC00208-scaled.jpg 1024w, https://en.jpwhisky.net/wp-content/uploads/2021/01/DSC00208-1536x1024.jpg 1536w, https://en.jpwhisky.net/wp-content/uploads/2021/01/DSC00208-1200x800.jpg 1200w" sizes="(max-width: 600px) 100vw, 600px" />La liqueur brute de malt de cuve et plusieurs autres malts proviennent de la distillerie Hanyu. Ces sakés originaux sont mûris dans des fûts de vin rouge en chêne français.]]></description>
		
		
		
			</item>
	</channel>
</rss>
